Mannitol, Sweeteners, CAS No.: 87-78-5; 69-65-8

Identification: Chemical Name: D-MannitolSynonyms: DL-Mannitol; Mannidex; HexahydroxyhexaneCAS No.: 87-78-5; 69-65-8Molecular Formula: C6H14O6E-Code: E421Properties: Nonhygroscopic, odorless, white or colorless crystal powder. It can be wedely used in pharmaceutical, food, and other industries. Specifications: Inspection Standard BP/USP/FCC/EP/CPIdentification Conform to the standardAssay 98.0%-102.0%Loss on drying ≤ 0.5%Melting point 166-170 ° CSolution clarification ConformedChloride ≤ 0.003%Sulphate ≤ 0.01%Residue on Ignition ≤ 0.1%Heavy metals ≤ 10ppmArsenic ≤ 2ppmApplication: Pharmaceutical Industry: Antihypertensive reagent, diuretic, dehydrating reagent, laxative lapactic; Excipient and filler for tablets. Synthesize mannitol oleic ester. Food Industry: Sweetener in sugar free chewing gum chlcolate coat of ice cream and sugar beverage, sytup and other food Other applications: Toothpaste industry instead of glycerol; Synthesize mannitol rigid poly urethane foam; Synthesize mannitol oleate; Electronic solution for electrolytic capacitor; Microorganisms culturing medium. Packing& Storage: 25kg net per paper bag or drum. Keep in dry, light-proof, well-closed and cool place.